Persian Tradition - Chardonnay 'ISFAHAN'
Santa Barbara County 2014
''Golden yellow in color, creamy vanilla, apricots and ripe pineapple on the nose. The palate is firm and fruit driven with an essence of tropical fruits and a touch of creaminess that integrates wonderfully with delicate oak notes.''
Try this Chardonnay with an eggplant dish like 'kashke bademjan', a homemade stew like 'ghoreshte ghehmeh' or with grilled saffron chicken skewers.